MEET CHEF LUC JEAN
June 23, 25, 26, 27, 28
Chef Luc started cooking at 15 and has accumulated over 24 years of culinary experience. His career has taken him around the world, and he is renowned for his skillful flavor combinations and meticulous attention to detail.
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As the Head Chef for Wow Catering, Chef Luc takes pleasure in preparing distinctive and delectable dishes for his guests.
Since 2016, he has been a Chef at The Patch, where it's truly remarkable to witness guests returning year after year to savor his cuisine. We eagerly anticipate his return again this year!
Chef Luc's Menu
Menu - June 23, 25, 26
Strawberry and brie cheese skewers with aged balsamic
Strawberry rice paper rolls with fresh mint
Strawberry and rosemary focaccia bread with aged balsamic and virgin oil
Artisan lettuce, fresh strawberries, whipped goat cheese, pecans, ginger vinaigrette
Roasted Chicken breast with strawberry pink peppercorn crust,
cornbread stuffing, summer asparagus and Rosemary Jus
Vanilla panna cotta with fresh mango strawberries and candied oranges
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Menu- June 27 & 28
Strawberry gazpacho shooters
Strawberry rice paper rolls with mint
Strawberry and rosemary focaccia bread with aged balsamic and virgin oil
Artisan lettuce, fresh strawberries, whipped goat cheese, pecans, ginger vinaigrette
Bacon Wrapped Atlantic salmon, basil risotto, summer asparagus, peach and strawberry salsa
Strawberry Tiramisu with mascarpone mousse and dark chocolate